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Brunch Menu Template

Customise a Picture Perfect Brunch Menu Template on Menuzen

Even if you’re not a professional chef, you can customise a drool-worthy brunch menu with Menuzen. With our easy-to-use, drag-and-drop interface and various free menu templates, you can customise your brunch menu design to the last detail. Plus, you can add inviting photos of your dishes to impress your guests!

Check our some of our other catering menu templates, cafe menu templates, and restaurant menu templates.

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Brunch Menu Template
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Brunch Menu Template

Customise a Picture Perfect Brunch Menu Template on Menuzen

Choose your menu design from one of our popular templates

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* based on quarterly menu updates of a 100 item menu through a design agency in the USA

As a business owner, you know that to stay ahead of the competition, you must use all the latest and most excellent technology tools. Menuzen is one tool that can help you customise photo-ready brunch menus in no time. By simply entering your menu items into any of our brunch free menu design templates and introducing any tweaks you want, you can have a menu formatted to look great on any device. They’re also search engine-optimised, appearing prominently in Google search results. This means that potential customers looking for brunch ideas will be able to find your menu with ease.

Menuzen menus are frequently updated to reflect ongoing trends. While this might seem small, it’s a massive advantage for your business. What could be more disappointing for customers than trying to order from an outdated brunch menu design? It’s not just frustrating; a menu that doesn’t reflect current trends, like a QR code option, can make your restaurant seem docile. That’s why Menuzen makes it a point to update its features list regularly. We want to ensure you always have access to the latest and best free menu templates. That way, you can offer your customers the best dining experience they deserve.

Creating and updating my old website with new menus, and opening hour changes used to be a nightmare.

This product is helping our business!

Ozer D.

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Whether you’re a food truck or stall, a multi-location restaurant, cafe or caterer - Menuzen will work for you.

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Choose from one of our professional designs

Our menu template designs have been professionally created across a wide variety of restaurant types. Use one of ours or edit one to suit your branding.

Add your menu items, pricing and more

Add items fast with our mobile based item manager. Add your items, categories, sizes and prices added in minutes. Editing on the go is just as fast!

Publish your menu and link it everywhere!

When ready, publish your menu to receive your menu link. Share this link everywhere your customers are active. Menuzen handles all hosting and costs.

Customise your free menu now

Imagine you’re a restaurant owner looking to customise a brunch menu. You could spend hours poring over cookbooks, browsing the web for recipes, and trying to put together a menu that looks appetising to customers. Or you could use Menuzen. Not only do we provide professionally-designed templates to enable you to create a brunch restaurant menu, but we also offer you a free menuzen.site storefront. This allows customers to browse your menu, see your photos and read your reviews. It’s the perfect way to show off your culinary skills—and it’s all free.

Menuzen can make developing brunch menu design more straightforward and efficient in many ways. Our intuitive templates allow you to manage your business contact information and operation hours easily. Plus, you can add pricing, menu items, and other relevant information in just a few clicks. As a result, you won’t have to waste time setting up these details separately. In essence, Menuzen gives you an array of options to customise a brunch menu that reflects your brand identity, whether for your website or any other professional representation. The possibilities are endless — you can customise versions for occasions like Valentine’s Day, birthdays, and even Chinese New Year.

Questions? We've got answers.

How to design a brunch menu?

If you're looking for brunch menu design ideas, tweaking a brunch free menu template with Menuzen is the place to begin. To start, you’ll need to decide on a theme.

Are you going for a casual brunch buffet style, or are you more interested in platters of fancy foods?

Do you want to offer breakfast-inspired dishes with fruit and granola, or opt for the lunch-style fare?

Once you’ve selected your theme and picked out your recipes, it’s time to customise your Menuzen template. With our free menu templates, you can easily add sections like starters, sides and desserts to customise the perfect combination of dishes for your menu. You’ll also have the opportunity to add photos of your dishes for an extra touch of professionalism.

In addition to photos, you can also include descriptions and pricing information. All this information will be presented on your menu so that everyone in attendance knows what they’re getting.

What are the 3 most common brunch dishes?

The secret to a truly delicious brunch is combining a few tried-and-true favourites.

Here are our top three picks:

1. Homemade Granola

This dish is all about using the freshest ingredients — some ideas include oats, nuts, seeds, dried fruit and spices like cinnamon or nutmeg. Once you’ve gathered your ingredients, mix them in a bowl and then bake for about 30 minutes in an oven preheated at 175 degrees Celsius, then serve in a bowl with natural yoghurt and honey.

2. Fluffy American Pancakes

These batter-based pastries or flatbreads require a bit of finesse but are well worth the effort. All you need to whip up some pancakes is flour, baking powder and soda, salt, sugar or honey, butter or oil (depending on your preference) and, of course, eggs! Simply mix the dry ingredients first before adding the wet ingredients to form your batter.

Once the batter is mixed, heat a non-stick pan or griddle over medium heat and grease with a bit of butter or oil. Using a spoon or a measuring cup, pour the batter onto the hot pan and let it cook until tiny bubbles form on the surface. Flip the pancake with a spatula and cook for an additional minute on the other side. Serve with your favourite toppings such as maple syrup, butter, fruit, or whipped cream. You may also capture a stunning image for use when you decide to create a brunch restaurant menu.

3. Eggs Benedict

For this dish, you just need some fresh eggs, English muffins and hollandaise sauce — plus any other additional toppings you want! Start by poaching your eggs in water with a splash of vinegar while you toast your muffins in the oven. Make your hollandaise with egg yolk, melted butter and lemon juice. After this, it’s just a matter of assembling the eggs and some crispy bacon on English muffins, then topping them with the hollandaise. Eggs Benedict is a fantastic breakfast or brunch that will delight your diners!

What is the most authentic dish at a brunch?

Some items are deemed traditional options when deciding on the perfect recipe for your brunch menu template. These dishes have become popular as brunch items due to their combination of flavours and textures and their versatility.

Here’s a rundown of our top three:

1. Buttermilk Chicken and Waffles

This strange-sounding dish comprises crispy fried chicken served on top of a fluffy waffle and often drizzled with syrup. It’s a popular brunch dish because of its unique combination of sweet and savoury flavours coupled with its filling and satisfying nature.

To prepare buttermilk chicken and waffles, marinate chicken in buttermilk overnight, season with salt, pepper, and paprika, coat in flour mixture, fry in oil until crispy, and serve with syrup and waffles.

2. Cilbir

This traditional Turkish dish is typically poached eggs served on top of a bed of garlic yoghurt, drizzled with a spicy butter sauce, and garnished with dill and paprika. It’s a hearty and flavorful dish that has become popular as a brunch item due to its unique combination of ingredients and ease of preparation.

To make cilbir, make some poached eggs by cracking them into boiling water with a splash of vinegar and cooking for about three minutes, then place them in a bowl to cool. Heat olive oil and butter in a saucepan and add paprika and chilli flakes. Cook until fragrant, and pour the mixture over the eggs. Next, prepare a yoghurt sauce by whisking plain yoghurt with garlic powder and salt. Add the yoghurt sauce to your poached eggs and olive oil preparation, then serve with warmed rustic bread afterwards. Don’t forget to take a picture for use in your selected brunch menu template.

3. Smashed Avocado, Chilli and Lime on Toast

This is a simple dish made by mixing ripe avocado with diced chilli and lime juice, then spreading it on top of toasted bread. The combination of creamy avocado, spicy chilli, and zesty lime makes for a delicious and flavorful brunch dish that’s both satisfying and nourishing.

To prepare this dish, mash avocado in a bowl and add diced chilli, lime juice, and salt. Toast some bread, spread avocado mixture on top, and sprinkle with chilli flakes and extra lime juice if desired.

What are the key flavours of brunch food?

Here’s a list of some familiar food flavours found in brunch dishes as well as those ingredients that introduce them:

  • Sweet: Maple syrup, honey, fruit, jam, whipped cream, and sugar are common ingredients that provide a sweet flavour in brunch dishes.
  • Savoury: Bacon, ham, eggs, cheese, and vegetables such as mushrooms and tomatoes provide a savoury flavour in brunch meals.
  • Spicy: Chilli flakes, hot sauce, and spicy sausages offer a spicy flavour in brunch dishes.
  • Umami: Cheese, mushrooms, and bacon are sources of an umami flavour in brunch menu options.

By combining any of these flavours in your brunch menu, you can customise a well-rounded and flavorful meal that will appeal to a wide range of palates.

What is a typical brunch meal?

A typical brunch meal staple is the croissant: a buttery and flaky pastry from France. You can make it from a light and flaky pastry dough that’s rolled and folded multiple times to create many layers. The dough is baked until golden brown and crisp, resulting in a flaky, buttery texture.

Croissants can be served plain or filled with various ingredients such as cheese, ham, chocolate, or almond paste. They’re a staple of a traditional French breakfast or brunch and are enjoyed worldwide. These pastries are a timeless and classic brunch dish that never goes out of style, whether served fresh from the oven or toasted with a cup of coffee.

How do I customise a brunch menu layout?

Here are some tips for tweaking the perfect brunch menu layout:

  • Consider the occasion: Take the type of brunch you’re hosting into account and what type of cuisine or dishes would be appropriate.
  • Balance the menu: Offer a variety of sweet and savoury options, light and heavy dishes, and vegetarian and non-vegetarian options to appeal to everyone.
  • Keep it simple: Stick to dishes that are easy to prepare and don’t require too much work in the kitchen.
  • Offer a mix of classic and trendy options: Include classic brunch items such as eggs, bacon, and waffles, but also offer some contemporary and creative options like avocado toast or overnight oats.
  • Consider dietary restrictions: Offer options that cater to different dietary restrictions, such as vegetarian, gluten-free, or vegan.

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