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Brazilian BBQ Menu Template

The perfect brazilian BBQ menu template for every grill spot

Ready to spice up the customer experience at your food grilling spot? Menuzen might be your missing link. Any Brazilian BBQ menu template available on Menuzen offers the perfect roadmap to designing your dream menu. With our easy-to-use free menu templates, you can create a menu that aligns with your brand. You only need to explore your imaginative sense and bring in some creative twists.

Check out some of our other take away menu templates, cafe menu templates, and restaurant menu templates.

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Brazilian BBQ Menu Template

Brazilian BBQ Menu Template

The perfect brazilian BBQ menu template for every grill spot

Choose your menu design from one of our popular templates

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* based on quarterly menu updates of a 100 item menu through a design agency in the USA

A well-designed menu is an integral part of any successful Brazilian BBQ restaurant. It not only showcases your food and drink offerings, but it also helps customers make quick and informed decisions about what to order. Plus, a professionally-built Brazilian BBQ menu design can serve as a marketing tool to help promote your business, and Menuzen helps you make the best of this feature. We offer BBQ menu templates that ease the process of creating a restaurant menu that doubles as a mini website for your grill spot.

We're currently developing an incredibly exciting analytics tool. When you use Menuzen, we'll analyse your user behaviour to help you understand them better. You'll segment your users by what they order, how often they order and how much they spend. This information is essential for re-evaluation and providing even better catering services to your clientele. For example, you can discover customers who usually order a particular dish or regular customers who spend a lot of money. You can make sure that you always have that dish available or increase the value of their order by introducing sensible tweaks to the dish. This feature, alongside accessibility to an exquisite Brazilian BBQ menu template, is just a fraction of the Menuzen package.

Creating and updating my old website with new menus, and opening hour changes used to be a nightmare.

This product is helping our business!

Ozer D.

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Choose from one of our professional designs

Our menu template designs have been professionally created across a wide variety of restaurant types. Use one of ours or edit one to suit your branding.

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Add items fast with our mobile based item manager. Add your items, categories, sizes and prices added in minutes. Editing on the go is just as fast!

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When ready, publish your menu to receive your menu link. Share this link everywhere your customers are active. Menuzen handles all hosting and costs.

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Menuzen is the ultimate solution for managing your menu on the go. With an easy-to-use mobile interface, you can create and edit your menu from anywhere at any time. No more waiting until you’re back at the office or in contact with your designer to make updates. With Menuzen, you can make changes on the fly and keep your menu fresh and current. However, Menuzen provides more than convenience. We also offer flexibility with our wide range of design tools and 24/7 support team, ensuring you can customise any of our Brazilian BBQ free menu templates to match your unique business needs. Whether you’re looking to add new dishes or switch up the drink options at your grill joint, you’ll be able to do it all with Menuzen. And with real-time updates, you’ll never have to worry about outdated menus or lost orders again.

If you decide to create a Brazilian BBQ restaurant menu on Menuzen, you have the luxury of including an unlimited number of categories and items as a pro user. This means you can create a full-fledged menu that showcases the best Brazilian delicacies or focus on one specific cuisine that’s popular with your customers. You can also have different live menu options customised for different occasions, like casual barbecue events, birthday barbecues, barbecues at festivals, and so on. While the unpaid plan still offers you plenty of customisable templates, the pro plan of $5/month ensures you’re not held back by any restrictions when designing your dream Brazilian BBQ menus. In addition to the aforementioned benefits, you can move categories and items around, embellish them with images, or make other adjustments to help set your business apart from the competition.

Questions? We've got answers.

How to design a Brazilian BBQ menu?

In your quest to design a Brazilian BBQ menu, considering the following tips will ensure you end up with an elegant-looking menu:

  • The main attraction should be the meats, typically featuring a variety of cuts such as beef, pork, chicken, and lamb. These protein options are traditionally cooked over an open flame and seasoned with salt, garlic, and other spices.
  • Sides should complement the meats and include traditional Brazilian dishes such as rice, beans, and farofa (a toasted manioc flour).
  • Salads and vegetables are also a must-have on a Brazilian BBQ menu, such as green salad, vinaigrette, and vegetables like collard greens, tomatoes, and onions.
  • Sauces and condiments are also essential to a Brazilian grill spot menu, including chimichurri, vinaigrette, and traditional sauces like pico de gallo.
  • Finally, don’t forget to include a variety of drinks, such as traditional Brazilian drinks like caipirinha, beer, and soft drinks.

Some award winning Brazilian restaurants choose to operate on a card system, where the green side of the card indicates for the chefs to continue bringing out the freshly cooked meats, and the red side indicates a rest break is needed. If you operate in this way, it is important to say so on your menu so that customer's don't get confused during their dining experience

Additional Tip: When designing a Brazilian BBQ menu template, it’s crucial to consider the target audience and their dietary restrictions. An excellent way to achieve this is by including diets tailored to the vegetarian, vegan, keto, gluten-free, and other diets on the menu.

What are the 3 most common Brazilian BBQ dishes?

You’ll be sure to find the following dishes in many Brazilian BBQ menu restaurants, and for valid reasons. They’re easy to prepare and double as satisfying meals at any time of the day.

1. Picanha

This dish includes a fresh cut of beef from the cow’s top sirloin cap. It’s a popular cut in Brazil and is typically seasoned with salt and grilled over high heat. You can also cook it in a cast iron skillet or the oven. The key to making picanha is to cook it quickly and at high temperatures to get a nice char on the outside while keeping the inside juicy and tender. For best results, you should slice it against the grain before serving.

2. Brazilian Rib Roast Stuffed With Chorizo

This delicious and hearty dish combines a succulent rib roast with chorizo sausage’s bold and spicy flavours. To prepare, the rib roast is first marinated in olive oil, garlic, and herbs, then stuffed with chorizo and bread crumbs. The meat is then roasted to perfection in the oven, creating a juicy and flavourful meal that will impress any crowd. Consider adding a picture of this awesome-looking dish to any of our Brazilian BBQ templates.

3. Cheese With Ember-Roasted Salsa

This amazing and easy-to-make dish offers cheese’s rich and creamy flavour alongside the smoky and slightly spicy taste of ember-roasted salsa. To make this dish, roast your favourite vegetables, such as tomatoes, peppers, and onions, over an open flame until they’re slightly charred. Once the vegetables are cooked, mix them with some fresh herbs and spices and then top them with a generous amount of your favourite cheese before you serve.

What is the most authentic dish at a Brazilian BBQ restaurant?

Your menu design isn’t complete if it doesn’t include authentic Brazilian traditional dishes, such as the following:

1. Brazilian Churrasco

This traditional Brazilian BBQ meal comprises grilled beef and pork, served with farofa, rice and beans. Churrasco is simmered over an open flame and sprinkled with coarse salt. For a truly authentic experience, pair your churrasco dish with popular Brazilian beers like Brahma or Bohemia.

2. Brazilian Beer Chicken

This Brazilian BBQ dish is as authentic as it gets. Its preparation method ensures your chicken is simmered until it’s super tender. To make this dish, grab a whole chicken, coat it in olive oil, garlic powder, and paprika, and then pour over a bottle of beer. Let the chicken marinate for an hour before cooking over the coals for 1–2 hours.

3. Brazilian Beef Kebabs

Brazilian beef kebabs are everyone’s favourite – especially when served over jasmine rice and sprinkled with parsley! To make them even more delicious, marinate the beef overnight in Worcestershire sauce, garlic powder, paprika and olive oil. Then, skewer pieces of bell pepper between the meat and cook on the grill until perfectly charred!

Don't forget that one of the beauties of BBQ is the side dishes on offer! Be it a salad bar, refried beans, rice, or even just tasty garlic bread, there are so many options to choose from.

What are the key flavours of Brazilian BBQ food?

When designing your Brazilian BBQ menu, don’t forget the flavours that make it unique. Here are the most common ones you’re likely to come across in Brazilian BBQ cuisine:

  • Garlic: Commonly used as a seasoning for meats such as beef, pork, and chicken.
  • Lime: Adds a tangy and refreshing flavour to meats and traditional drinks like caipirinha.
  • Coriander: Used as a garnish to add freshness to dishes such as chimichurri sauce and pico de gallo.
  • Paprika: Adds a smoky, slightly sweet flavour to meats and other traditional dishes.
  • Black Pepper: Introduces a spicy and savoury flavour to meats.

What is a typical Brazilian BBQ meal?

Cumin and onion marinated beef is a popular menu item in Brazilian BBQ spots. Luckily, it’s simple to make — all you need is a good cut of beef, some cumin and onion, plus any other seasonings that explore your creative side. Slice the beef into thin strips and then marinate it in the cumin and onion mixture for at least two hours or overnight for best results. Once ready, stick the meat strips onto metal skewers (wooden skewers will burn). Set on each side of your grill over low to medium heat. Once there’s an even char on each side of the beef, remove from heat and let cool before serving with any Brazilian BBQ sides.

Keep an eye on the strips while cooking, as overcooked meat will dry out quickly. Also, don’t forget to turn your skewers when necessary.

How do I create a Brazilian BBQ menu layout?

Designing a menu layout for your dream Brazilian BBQ can be daunting. However, understanding certain design tactics can make the difference between a subpar and elegant menu. Menuzen is the right place for you to find some Brazilian BBQ menu design ideas.

The first thing to consider is the overall aesthetic of your chosen Brazilian BBQ menu template. Are you going for an elegant look? Or something more casual? Whatever you decide, ensure it complements the Brazilian BBQ theme and reflects the tone and feel of the event or restaurant.

Next, consider how you’d like to organise the menu items. Popular layout ideas include grouping them in sections by course (such as appetisers, main dishes, etc.) or by type of meat (such as beef, chicken thigh, pork, ham, etc.). Whichever way you choose, try to include something for everyone so that all guests/diners feel included.

Finally, think about how simple or detailed you want your menu to be. For example, if you only have one type of meat or sides being served, then simple descriptions are sufficient. On the other hand, if there are multiple options for each course or type of dish, then you might need to add more information. Still, keep it as straightforward and brief as possible — you certainly don’t want to bore your diners.

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